Recent Articles

How Fructose in The Diet Alters Gut Villi to Contribute to...

Eating fructose appears to alter cells in the digestive tract in a way that enables it to take in more nutrients, according to a...

REM Sleep Refreshes Brain, Speeds Blood Flow and Removal of Brain...

Researchers have found that blood flow in the brain capillaries, which is important for oxygen/nutrient delivery and waste removal, was increased during rapid eye...

Study on ‘Achilles Heel’ of Cancer Tumors Paves Way For ...

Researchers at The University of British Columbia’s faculty of medicine and Cancer Research Institute have uncovered a weakness in a key enzyme that solid...

Reducing Bruising, Swelling and Pain with Systemic Proteolytic Multi-Enzyme Therapy

by Lane Lenard, Ph.D. Anyone who has played ice hockey or even just watched a game knows how rough it can be. Flying across the...

New Compound May Prevent Skin Aging Caused by Sun Exposure

Two new molecules that generate minute amounts of the gas hydrogen sulfide have been found to prevent skin from aging after being exposed to...

Growing Evidence of Vitamin K Benefits for Heart Health

Researchers in Australia report that people who eat a diet rich in vitamin K have up to a 34 percent lower risk of atherosclerosis-related...

Fermented Foods Lower Inflammation and Support Robust Microbiome

A diet rich in fermented foods enhances the diversity of gut microbes and decreases molecular signs of inflammation, according to researchers at the Stanford...

Scientists Reverse Age-Related Memory Loss in Mice

Scientists at Cambridge and Leeds have successfully reversed age-related memory loss in mice and say their discovery could lead to the development of treatments...

Personalized 3D Printed Knee Implants Could Help Thousands of Arthritis Sufferers

A groundbreaking new treatment that uses 3D printing to create personalized knee implants could bring relief to tens of thousands of knee osteoarthritis sufferers. The...

Plastic Trojan Horse – Accumulation of Bacteria-Tainted Plastics in Food Underestimated

A new study reports that the accumulation of plastics in foods may be underestimated. There is also concern these microplastics can carry potentially harmful...