Wednesday, June 23, 2021
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Tag: Cardiovascular

Hypertension

Diet of Vegetables and Fish Supports Heart Health, Lower Blood Pressure

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Cardiovascular

Heart Attack Symptoms Often Misinterpreted in Younger Women

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Nutrition News

Yogurt Consumption Significantly Reduces Hypertension, Cardiovascular Disease Risk

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Aging

Global Study Finds Higher Saturated-Fat Intake Reduces Mortality

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Aging

Selenium and CoQ10 Combo Cuts Heart Disease Death Rate in Half

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Nutrition News

Chagas Disease Spreading to US, Death Rate Higher Than Expected

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Nutrition News

Science or Snake Oil: Can Turmeric Really Shrink Tumors, Reduce Pain...

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Nutrition News

Unhealthy Diet Linked to 400,000 Cardiovascular Disease Deaths Each Year

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Nutrition News

Magnesium In Your Diet: Risks Of Heart Disease And 5 Other...

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Heart Attack

Omega-3 Fatty Acids From Fish Oil Reduce Deaths, Speed Healing After...

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Nutrition News

Preventive Medicine Expert Advocates a Plant-Based Diet

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Uncategorized

Low-Salt Diets May Increase Risk of Cardiovascular Disease (CVD) and Death

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