Nutrition Review

Alfalfa is a plant commonly cultivated by farmers around the world for use as an animal feedstock. Known by its latin name, Medicago sativa,...

Alanine is a non-essential amino acid that can be manufactured by the body from other sources as needed. Alanine is one of the simplest...

ALC, also known as Acetyl L-Carnitine, is a naturally occuring substance normally found in small amounts in milk and the human body. As a...

For centuries green tea has been highly valued as a soothing drink to calm the body and soothe the soul. Now new research has...

Many of the elite sportsmen and women who competed at the London 2012 Olympic Games had poor levels of oral health, similar to those...

In a recent study, two different strains of non-toxigenic Clostridium difficile provided protection against both historic and epidemic C. difficile strains. The research was conducted by researchers at...

Swallowing pills containing a concentrate of fecal bacteria successfully stops recurrent bouts of debilitating Clostridium difficile (C. diff) infection by rebalancing the bacteria in the gut,...

A vast majority of people who see their doctors for sore throats or acute bronchitis receive antibiotics, yet only a small percentage should, according...

Combining traditional forms of Chinese and Western medicine could offer new hope for developing new treatments for liver, lung, colorectal cancers and osteosarcoma of...

Just as menopause symptoms in women are linked to a sharp drop in estrogen production, age-related changes in middle-aged men – including declines in...