Nutrition Review

Viruses are the most numerous biological entities on the planet. Now researchers at the Wellcome Sanger Institute and EMBL's European Bioinformatics Institute (EMBL-EBI) have...

A new study reaffirms the importance of getting a good night's sleep.  All animals – especially those in the wild – are incredibly vulnerable...

Researchers in Australia have developed a computational model to calculate 'skeletal age', a personalized estimate of an individual's risk of bone fracture and premature...

Parasitic worms could hold the key to living longer and free of chronic disease, according to a review article published in the open-access eLife...

New research shows that non-steroidal anti-inflammatory drugs (NSAIDs) reduced both antibody and inflammatory responses to SARS-CoV-2 infection in mice. The study appears this week...

Scientists studying the body's natural defenses against bacterial infection have identified a nutrient – taurine – that helps the gut recall prior infections and...

There is currently no cure for osteoarthritis, but a group of scientists have discovered a method through which a simple knee injection could potentially...

(Fig. 1. Parasitic protozoans Toxoplasma gondii in tachyzoite stage.) A new study suggests a link between Toxoplasma Gondii (T. gondii) infection and the risk of...

People who consume high levels of vitamin C and E in their diet may have a lower risk of Parkinson’s disease than people who...

Ginger is well known for its anti-inflammatory and anti-oxidative effects, making it a popular natural option for treating inflammatory diseases. Now a new study...