Thursday, January 21, 2021

Loss of Bone Flexibility Linked to Increased Hip Fracture Risk

A new study reveals that bone flexibility, as well as density, in bone nanostructure is an important factor in assessing the likelihood that someone...

Risks: Acid Reflux Drugs Tied To Bone Fractures

A new analysis adds to growing evidence that people using proton pump inhibitors to control symptoms of acid reflux are more likely to fracture bones than those who do not. The analysis did not find a similar increase in fracture risk among patients taking older acid reflux medications, called histamine-2 receptor antagonists.

Muscle And Bone Diseases Affect Each Other, According To New Theory

Traditionally, doctors and clinicians thought diseases that affect muscles or bones affected those areas specifically. For example, bone diseases only affect bones, or muscle diseases only concerned muscles. But recent evidence supports the notion that...

Side Effects Explained: Why Common Drugs Can Lead To Broken Bones

New research helps to explain why some commonly used drugs come with a serious downside: They up your odds of breaking a bone. The drugs in question, glucocorticoids (e.g. cortisone and prednisone) and the insulin sensitizer rosiglitazone work through entirely different mechanisms as therapies for inflammatory diseases and diabetes respectively...

Diets High In Salt Could Deplete Calcium In The Body

When sodium leaves a body, it takes calcium along with it, creating risk for kidney stones and osteoporosis. The scientific community has always wanted to know why people who eat high-salt diets are prone to developing medical problems such as kidney stones and osteoporosis.

Does Calcium Supplementation Increase Cardiovascular Risk?

Calcium supplementation is widely used for the prevention of osteoporosis in postmenopausal women and in men. While there has been ongoing debate regarding its effectiveness in fracture prevention, the underlying assumption has been that,...

Mediterranean Diet Enriched With Olive Oil May Protect Bone

A study to be published in the Endocrine Society’s Journal of Clinical Endocrinology and Metabolism (JCEM) shows consumption of a Mediterranean diet enriched with olive oil for two years is associated with increased serum osteocalcin concentrations, suggesting a protective effect on bone.

Osteoporosis Drugs Linked to Jaw Infection, Study Shows

A group of University of Southern California School of Dentistry researchers says it has identified the slimy culprits killing the jawbones of some people taking drugs that treat osteoporosis. Microbial biofilms, a mix of bacteria and sticky extracellular material, are causing jaw tissue infections in patients taking bisphosphonate drugs, said Parish Sedghizadeh, lead researcher and assistant ...

NASA Studies Find Omega-3 May Help Reduce Bone Loss

NASA-sponsored studies have found that omega-3 fatty acids found in fish oil may play a role in mitigating bone breakdown that occurs during spaceflight and in osteoporosis. Ongoing research for decades has looked for ways to stop bone density loss in astronauts.

Long Term Use Of Oral Bisphosphonates May Double Risk Of Esophageal...

People who take oral bisphosphonates for bone disease over five years may be doubling their risk of developing oesophageal cancer (cancer of the gullet), according to a new study published online in the British Medical Journal.

Research Highlights Salvia Root’s Benefit To Bone Growth

Osteogenic effects of D+beta-3,4-dihydroxyphenyl lactic acid (salvianic acid A, SAA) on osteoblasts and bone marrow stromal cells of intact and prednisone-treated rats. Cui L, Liu YY, Wu T, Ai CM, Chen HQ. Department of Pharmacology, Guangdong Medical College, Zhanjiang, China. Acta Pharmacol Sin. 2009 Mar;30(3):321-32. AIM: Previous studies have shown that D(+)beta-3,4-dihydroxyphenyl lactic acid (salvianic acid ...

Calcium Supplements Linked To Significantly Increased Heart Attack Risk, Study Suggests

Calcium supplements might increase the risk of having a heart attack, and should be "taken with caution," concludes research published in the online issue of the journal Heart. Furthermore, boosting overall calcium intake from dietary sources confers no significant advantage in terms of staving off heart disease and stroke, the findings indicate.